Recipe of the Season (a collection of recipes)
Here, on our recipe page, you'll find a collection of recipes that have been featured in our magazine since the very beginning!
Please feel free to print out these recipes and use them. We welcome your feedback.
Do you have a recipe you'd like to submit? Please send your recipe and contact information to email@example.com and you may be featured on our website!
Janet's Recipes: Gazpacho, Crab Pate, Jan's Pecans and Fruit Salad with Ginger Lime Syrup--Summer 2012
The Red Fox Inn's Rustic Apple Tart (Middleburg, VA) -- Fall 2011
Cafe Indigo's All Night Cured Skirt Steak With Mushrooms (Sperryville, VA) -- Spring 2011
Iron Bridge Wine Company's Lobster Mac and Cheese (Warrenton, VA) -- Winter 2011
Patowmack Farms White Chocolate Financier (Lovettsville, VA) -- Fall 2010
The Clifton Inn's Burrata Cheese (Charlottesville, VA) -- Summer 2010
Palladio's Spring Pea and Ricotta Ravioli (Barboursville, VA) -- Spring 2010
Magnolia's At The Mill Butternut Squash Ravioli (Leesburg, VA) -- Winter 2010
The Boars Head Inn Peanut Soup (Charlottesville, VA) -- Fall 2009
---please be patient, this page is under construction--